[JAPANX Pork Sukiyaki Kaiseki Course] 6 dishes for 4,800 yen (tax included) ◎ Private rooms available and infection prevention measures in place!
4800 yen(Tax included)
An additional 10% service charge will be charged.
- 6items
- 2-20persons
Infection prevention measures are also in place! This is a domestic brand of pork that is characterized by its tender meat and sweet fat.
Course menu
*No discounts will be offered in December.Please note.
Course content (6 items in total)
<<Example of content>>
■ Appetizer Today's appetizer
■Assorted fresh sashimi
■Grilled food Grilled or fried seasonal ingredients
■Main dish JAPANX Pork (Zao Town, Miyagi Prefecture)
Meals: Rice or Shiraishi noodles (sukiyaki noodles)
■ Dessert Today's dessert
*The contents may change depending on the supply situation on the day.
*[All-you-can-drink] 100 minutes is an additional 2,000 yen (for 4 people or more/last order 10 minutes before closing)
・Beer Asahi Super Dry (medium bottle)
・Sake Hoyo (cold/hot)
・Shochu Kurokirishima, Akakirishima (sweet potato), Iichiko (barley)
・Glass of wine (red/white)
・Whiskey Nikka Whisky
·Plum wine
・Various cocktails
・Various soft drinks
[Please read carefully before booking]
Regardless of whether you make a reservation online or by phone, if you cancel without notice, we will charge the full amount for course reservations, and 50% of the average budget per person (3,500 yen) for seat-only reservations.For reservations made by request, the reservation will be confirmed after we contact you, but please note that if you cancel after the reservation has been confirmed, a cancellation fee will also be charged.
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2025/01/28 update